Description
Punjabi Atta Biscuit (No Eggs) – 700g
Punjabi Atta Biscuits are a traditional snack popular in northern India, known for their crunchy texture and rich flavor. They are made primarily from whole wheat flour (atta), ghee (clarified butter), and sweeteners like sugar or jaggery. Some recipes also include spices such as cardamom, cumin seeds, and carom seeds to enhance flavor.
The biscuits are often eggless and vegetarian, making them a widely appreciated teatime snack.
Ingredients: Whole Wheat (Atta), Semolina, Edible Hydrogenated VegetableĀ Ghee (Bakery shortening), Sugar,Ā Invert Syrup, Custard Powder, Salt, Raising Agents (E 500, E503).
Allergy Advice: Contains Wheat and Semolina. Made in a facility which also handles Peanuts, Nuts, Tree nuts, Sesame seeds, Soya, Wheat, Milk, Sulphites, Cereals.
