Description
Shree Krishna Gongura Pickle – 250g
Shree Krishna Gongura Pickle is made from fresh Gongura leaves, a popular ingredient in Andhra cuisine known for its tangy and slightly sour flavor. This pickle is spicy, aromatic, and tangy, making it an excellent accompaniment to rice, roti, or parathas. It is reminiscent of traditional homemade pickles, capturing the flavor of grandmotherās recipes, which is particularly cherished by those who enjoy authentic Andhra pickles.s
Ingredients: Gongura Leaves, Salt, Sesame Oil, Dry Chilli, Tamarind, Fenugreek Seeds, Mustard Seeds, Hing.
Allergy Information: Our Products are processed equipment’s which also processes products containing Peanuts, Sesame Mustard, Tree nuts, Seeds, Cereals Containing Gluten.
