Description
Everest Meat Masala – 100g
Everest Meat Masala is a pepper-coriander-chilli based spice blend designed to enhance the flavor, color, and aroma of meat dishes.
Everest Meat Masala imparts a dark tan color and a hot, aromatic taste to non-vegetarian dishes, making it ideal for curries, gravies, and kebabs. The blend combines black pepper, coriander, chilli, cardamom, cassia, cloves, cumin, dry ginger, fennel, garlic, mustard, turmeric, Kasturi methi, and other flavoring spices to create a rich and robust flavor. This combination ensures a well-rounded, spicy, and aromatic profile that complements mutton, chicken, and other meats.
Ingredients: Chilli, Coriander, Cumin, Cassia Leaf, Black Pepper, Cassia Bark(Taj), Clove, Green Cardamom, Garlic, Fennel, Star anise, Fenugreek, Powder, Mint Leaf, Bengal Gram, Dried Ginger, Turmeric, MustardĀ and Salt.
Stooge Information:Ā Keep it in a Cool, Hygienic and dry place. Once opened keep in an Airtight Container.
Allergen Information: Manufactured in a machinery that also processes Products Containing Mustard.
